Easter is one of the holidays on which fish is traditionally prepared. The form in which the maritime delicacy enriches the feast can be very different. Here we present some salmon specialities from our range and show you straight away what you can use them for.
Salmon for the aperitif
For inspiration for an aperitif snack, here is our recipe for a SWISS LACHS Tatar with avocado.
Fresh salmon filet without skin (sashimi quality) 200G
CHF 18,50
Includes 2.5% VAT
(CHF 9,25 / 100 g)plus shipping
Delivery Time: approx. 24 hrs, desired delivery day possible
Prepare and cook
The following are suitable as a main course and can be prepared to a salmon fillet with creamed potatoes or a salmon fillet on a caper-lime vinaigrette with roasted chicory .
Fresh salmon filet with skin, 1’000g
CHF 72,00
Includes 2.5% VAT
(CHF 7,20 / 100 g)plus shipping
Delivery Time: approx. 24 hrs, desired delivery day possible
Smoked Salmon 1000 g, sliced
CHF 109,00
Includes 2.5% VAT
(CHF 10,90 / 100 g)plus shipping
Delivery Time: approx. 24 hrs, desired delivery day possible
Graved salmon marinated with dill, sliced 500g
CHF 69,50
Includes 2.5% VAT
(CHF 13,90 / 100 g)plus shipping
Delivery Time: available
Gift ideas for Easter
Graved salmon fillet sliced, 500g with Rosato Rovere (Gialdi-Ticino)
CHF 109,00
Includes 2.5% VAT
(CHF 21,80 / 100 g)plus shipping
Delivery Time: available
Smoked salmon fillet sliced, 500g with Bianco Rovere (Gialdi-Ticino)
CHF 112,00
Includes 2.5% VAT
(CHF 22,40 / 100 g)plus shipping
Delivery Time: available
Gift box with 3 exquisite smoked and graved salmon portions of 200g each
CHF 89,00
Includes 2.5% VAT
(CHF 14,83 / 100 g)plus shipping
Delivery Time: available
We wish you wonderful holidays and an enjoyable Easter.
Your SWISS LACHS team