13
May
A decade of SWISS LACHS – a reason to celebrate!
Ten years ago, we laid the foundation stone for our sustainable salmon farm with integrated salmon smokehouse with the ground-breaki...
News
11
Apr
Easter recipe: Basil asparagus risotto with salmon
If you are looking for an Easter recipe that can be prepared with seasonal vegetables, our "Basil asparagus risotto with salmon" is ...
31
Jan
Whole salmon from the oven
Are you looking for a recipe that's easy to prepare and cook in the oven? Then our recipe for delicious oven-baked salmon is perfect...
01
Dec
A gift for every Advent – our Advent doors
This year, we are accompanying you through the Advent season with exciting promotions relating to our salmon specialities.
Ou...
23
Jul
SWISS LACHS takes over operations of Basis 57, the producer of Gotthard Zander
SWISS LACHS is pleased to announce the take-over of the operations of Basis 57 in Erstfeld, the highly regarded company producing Gotth...
25
Jun
After a tragic landslide: the employees and fish of Swiss Lachs AG are doing well
Luck in misfortune - that's how the situation for Swiss Lachs AG can be summarised. The landslide in Lostallo caused enormous damage an...
28
Apr
THE LIFE CYCLE OF THE SALMON
We are often asked about the details of how exactly our salmon are reared. To give you a detailed insight into our salmon farm, we h...
19
Mar
Tagliolini with salmon and champagne sauce with rocket
Whether for a romantic dinner for two or for a holiday menu. If the menu needs to be a little more sophisticated, salmon with champa...
16
Feb
Happy Easter with our salmon specialities
Easter is one of the holidays on which fish is traditionally prepared. The form in which the maritime delicacy enriches the feast ca...
14
Jan
Whole young salmon with Mediterranean vegetables such as courgettes and vine tomatoes
In this recipe, a whole juvenile salmon is cooked together with Italian oven vegetables. A quick and delicious salmon dish. The ...
